Champagne

the Queen of bubbles!

MOËT & CHANDON, BRUT IMPÉRIAL NV / Complex pastry aromas, with a combination of apricot, mango, dried fruits, pistachio and almond	120
PIPER-HEIDSIECK, CUVÉE BRUT NV / Sumptuous and Powerful. Candied citrus and dried fruits on the nose, green apple and grassy on the palate for a long lasting finish	130
PIPER-HEIDSIECK, RIVIERA EDITION, DEMI-SEC / Spontaneous, refreshing and invigorating. Initial cool notes of orange, lychee and yellow peach sorbet give way to luscious aromas of vanilla and fresh melon	160
DOM PÉRIGNON 2013 / The green of eucalyptus, mint and vetiver, the yellow-orange of mirabelle plums, apricot and orange blossom, the brown of pepper, cardamom and licorice sticks, and finally silvery saline and toasty hues	470
LOUIS ROEDERER “CRISTAL” 2015 / Seamless and complex marriage of the almond, wheat and sweet pollen notes. Energetic and vibrant on the palate, starting out as a silky, almost oily, with soft flavors of candied citrus and iodised spices	500
MOËT & CHANDON, ROSÉ IMPÉRIAL NV / Juicy intensity of the red berries joined by the fleshy, then firm peach aromas. The finish is structured by the freshness of a subtle peppery and minty note	160
LAURENT PERRIER, CUVÉE ROSÉ NV / The nose is fragrant with fresh strawberries, raspberries and wild cherries. The palate is fresh and crisp, opening up a melange of red fruit flavours that linger on the finish	185
VEUVE CLICQUOT, YELLOW LABEL ROSÉ NV / The nose is generous and elegant, with initial aromas of fresh red fruit leading to biscuity notes of dried fruits and Viennese pastries	150
PIPER-HEIDSIECK, ROSÉ SAUVAGE / Aromatics of red berries, blackberries and blackcurrant combine with strawberry. Mandarin with traces of saffron lead on the palate with spiced and smokey notes leading to a long finish	140
CHARLES HEIDSIECK, ROSÉ RESERVÉ / The nose has strong aromas of sour cherries, figs, cranberries, and notes of grenadine. On the palate, the wine is pulpy, sweet and firm	200

Prosecco & Bubbles

sexy sparkling wines with an Italian temperament

SARTORI, PROSECCO BRUT /	8
BOTTEGA POETI, PROSECCO DOC /	32
BOLLA, PROSECCO DOC /	30
DUCHESSA LIA, MOSCATO D’ ASTI DOCG /	32
BOTTEGA PETALO AMORE, MOSCATO /	27
ANNA SPINATO, PROSECCO ROSE DOC /	30

SANTA MARGHERITA, PROSECCO SUPERIORE DOCG, VALDOBBIADENE, Italy
125ml 10 | 750ml 34 | 1500ml 60

White Wine

elegant & restrained

SANCERRE, DOMAINE DU NOZAY / SAUVIGNON BLANC, LOIRE, FRANCE – An impressive sauvignon blanc with aromas of lemon, grapefruit, bitter orange blossom accompanied by hints of wet stone.	44
DOMAINE CAMILLE BRAUN, BOLLENBERG / RIESLING, ALSACE, FRANCE – The nose is forward with floral notes and lemon, citrus and just a touch of mint.	42
MEURSAULT, JOSEPH DROUHIN / CHARDONNAY, FRANCE – A refined wine with great aromatic palette: honey, linden flower and hazelnut butter. On the palate, silky roundness with long aftertaste of yellow plum and gingerbread.	130

White Wine

aromatic & fruity

KTIMA GEROVASSILIOU / MALAGOUSIA, GREECE – Aromas of white pear, mango and lemon zest combine with floral hints. On the palate it is rich and harmonious with a spicy, mouthwatering finish and mineral character.	40
KTIMA BIBLIA CHORA / ASSYRTIKO & SAUVIGNON BLANC, GREECE – A very fragrant bundle of nettle and lashings of tropical fruits interlaced with citrus aromas of lemon and pink grapefruit. Great body, racing acidity and great length.	9/36
ERRAZURIZ ESTATE RESERVA / SAUVIGNON BLANC, CHILE – Notes of tangerine peel, tropical fruit and herbs dance upon the wine’s refreshing acidity and long finish.	8/32
VOUNI PANAYIA WINERY, WOMAN IN WINE PRESS / MOROKANELLA MICROVINIFICATION, CYPRUS – Perfumed with peach, apricot and herbal notes. Very finely textured, almost silky with a very crisp finish.	68
FAMILLE PERRIN, LA VIEILLE FERME BLANC / GRENACHE BLANC, UGNI BLANC & VERMENTINO, FRANCE – Freshness with notes of crisp-green apples and pears mixed with a bouquet of mountain flowers.	29
GAIA WINES, MOSCHOFILERO by GAIA / MOSCHOFILERO WILD FERMENT, GREECE – Intense rose, jasmine and sweet lemon aromas blend together with the balanced acidity and the light sense of butter from the barrels.	45

White Wine

rich & forward

TSANGARIDES WINERY / CHARDONNAY ORGANIC SINGLE VINEYARD, CYPRUS – Aromas of tropical fruits – banana, pineapple with notes of lemon zest. Intense fruity tropical flavors are combined with minerality giving complexity and a refreshing long finish.	7/28
KTIMA APOSTOLIDI, VIDI ANNO / VIDIANO, LOFOS, GREECE – Notes of peach, apricot and vanilla are a pleasure for your taste buds. Powerful, rich & aromatic. The perfect combination for a romantic summer evening.	37

White Wine

crisp & clean

CHABLIS PREMIERE CRU, JOSEPH DROUHIN / CHARDONNAY, VAILLONS, FRANCE – Fresh citrus, white flowers and mineral nuances. Elegant palate driven by vibrant acidity and expressive flavours of citrus and stone fruit.	85
SARTORI, ARCO DEI GIOVI / PINOT GRIGIO DELLE VENEZIE DOC, ITALY – Fresh bouquet with lemon and apple aromas. Dry and well balanced, with crisp apple and citrus nose.	26
NAUTILUS ESTATE / SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND – Displays intense aromas of blackcurrant, guava, ripe grapefruit and a hint of smoky flint.	9/36
TSANGARIDES WINERY / XYNISTERI, CYPRUS – Citrus and green fruits of lemon zest, pear and gooseberry. Fruity, elegant, well-structured, round middle palate and refreshing finish.	6/25
EZOUZA WINERY / XYNISTERI, CYPRUS – Vivid aromas of white flowers, cavafy, pineapple, green apple and peach. On the palate it is rich and fruity with crisp acidity, notes of minerality and a unique finish.	28
CHÂTEAU NICO LAZARIDI, MAGIC MOUNTAIN / SAUVIGNON BLANC, GREECE – Medium to full body, crisp acidity and an oily feeling. Ripe stone fruits are mixed with tropical fruits and notes of sweet spices and butter.	55

Assyrtiko Santorini

GAI’A WINES, ASSYRTIKO by GAIA / ASSYRTIKO WILD FERMENT, SANTORINI, GREECE – Refined taste attack, super elegant and refreshing with an almost crunchy texture. Lots of flint in the finish with small white berries and blossoms.	69
DOMAINE SIGALAS / ASSYRTIKO BARREL, SANTORINI, GREECE – Complex aromas of citrus zest orange and lemon, as well as honey, tropical fruits, and vanilla. Harmoniously integrated barrel offering structure and rich mouthfeel.	88

Sexy Pink

juicy, delicate & refreshing

MAISON MIRABEAU, FOREVER SUMMER / CÔTES DE PROVENCE, FRANCE – Pretty nose with cherry and almond flower notes. On the palate, a lovely freshness, with gentle length and aromas of white peaches.	7/29
CHÂTEAU D’ESCLANS, THE PALE ROSÉ / CÔTES DE PROVENCE, FRANCE – Fresh, restrained and bright with a juicy burst of Mediterranean fruit notes and a mouth-watering finish.	8/32
TSANGARIDES WINERY, ANGELS’ ROSE / XYNISTERI – MARATHEFTIKO, CYPRUS – Layers of nectarine, peach, pomegranate and delicate floral aromas. Fruit flavours are combined with minerality and crisp acidity.	28
DOMAINES OTT, CLOS MIREILLE, CRU CLASSÉ / CÔTES DE PROVENCE, FRANCE – Fresh fruit (mango, melon) punctuated with lemony notes. Citrus aromas around a resolutely mineral core before ending with a subtly persistent finish.	98
CHÂTEAU D’ESCLANS, GARRUS ROSÉ / CÔTES DE PROVENCE, FRANCE – Bright acidity with glazed pear and pineapple filling the mid palate. A creamy finish that features rich, spicy notes. Powerful and elegant.	280
KIR YIANNI, L’ ESPRIT DU LAC / XINOMAVRO, GREECE – Floral aromas – apricot, white-fleshed peach, tangy strawberry and subtle herbal notes. Luscious with crispness and a delicate touch of tannins.	33
CHÂTEAU D’ESCLANS, WHISPERING ANGEL / CÔTES DE PROVENCE, FRANCE – Aromatic with a fine floral and fruity character of lavender, raspberry and cherry. Fresh with tart berries and cream and a delicate spicy minerality.	56
KTIMA BAIRAKTARIS, ROCK ‘N’ ROSE / MALAGOUSIA & AGIORGITIKO, GREECE – Fantastic fruit concentration and freshness with vivid aromas of small red fruits and subtle notes of citrus. Mild sweet taste with a full but balanced body.	7/28
MIRAVAL ROSÉ / CÔTES DE PROVENCE, FRANCE – Fresh fruit, freshly cut currants and roses, seasoned with a zest of lemon. An ample, rich and gourmet texture, perfectly balanced by the natural acidity and minerality with saline and limestone notes.	66

Orange

skin contact wine

EZOUZA WINERY, SKIN / XYNISTERI, CYPRUS – Aromas of apricot, peach, mandarin, orange peel, white flowers and a touch of honey. On the palate it is medium to full body with juicy tannins and crisp acidity.	42
ZAMBARTAS WINERIES, NOT ORANGE / XYNISTERI – MAVRO SINGLE VINEYARD, CYPRUS – Complex aromatic profile of floral, herbal and confectionary elements. Medium body with refreshing acidity and long aftertaste.	38

Natural / Biodynamic

the result of an effort to reduce interventions both in the vinification and cultivation of the variety

TETRAMYTHOS WINERY, MALAGOUSIA NATURE / MALAGOUSIA, PELOPONNESE, GREECE – Distinct notes of lime and basil on the palate, with a hint of grass, minerality and salt. It has a nice volume in the mouth, with crisp acidity and long aftertaste.	39
KTIMA BAIRAKTARIS, SUSTAINABLE RODITIS / RODITIS, GREECE – Characteristic aroma of melon, bergamot, pear, bitter orange, kumquat and green apple. Full body with refreshing acidity and fruity aftertaste.	42
MYLONAS WINERY, PET NAT / SAVATIANO PET NAT (PÉTILLANT-NATUREL), GREECE – Stone fruits like peaches and, then, all the tropical hints come on stage, full of mango, banana and pineapple. The acidity is crispy and the aftertaste fruity.	38

Red Wine

light & effortless

KTIMA BIBLIA CHORA / CABERNET SAUVIGNON MERLOT, GREECE – Aromas of ripe red fruits, blackcurrant and sweet chocolate, with hints of vanilla, cedar and spice.	8/35
TSANGARIDES WINERY / MATARO ORGANIC SINGLE VINEYARD, CYPRUS – Good complexity of red fruits, plums, blackberry, sweet spices & oak. Well-balanced and rich tannins.	7/29
KYPEROUNDA WINERY, ALMA / MARATHEFTIKO, CYPRUS – Aromas of sour cherry, cherry and rose blend with herbal notes in a fruity vibrant nose. A light to full body wine with expressive tannins and good acidity.	30

Red Wine

brooding & intense

EXCELLENCE DU CLOS DES MENUTS / SAINT-EMILION GRAND CRU, FRANCE – A perfect blend of Merlot and Cabernet. Fruity, well-balanced with subtle tannins. Harmonious, it has a lovely nose of ripe grapes, enveloped in elegant oaky notes of red fruit and morello cherries.

85

Red Wine

juicy & smooth

ZUCCARDI, “LOS OLIVOS” / MALBEC, ARGENTINA – Smooth and fruity with aromas of blackberry, plums, cherry and a touch white pepper.	8/32
FEUDI DI SAN GREGORIO / PRIMITIVO DI MANDURIA DOC, ITALY – Cherries, strawberries, sweet spices… not much can match the aromas of this juicy ruby red wine.	9/36
RIVETTO, ZIO NANDO / BARBERA D’ ALBA D.O.C, ITALY – Organic, fruity with wild blossoms, small berries, brushwood and hints of vanilla and cocoa. Striking acidity and silky tannins.	56

Red Wine

rustic & old school

SARTORI REGOLO / VALPOLICELLA RIPASSO D.O.C SUPERIORE, ITALY – Berries, black currants, black cherries, spices with hints of chocolate. Rich, full-bodied with baked fruit, dried fruit, and hints of cocoa and vanilla on the lingering finish.

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WINE DOWN WEDNESDAYS
THE PERFECT OPPORTUNITY TO EXPLORE OUR WINES OF THE MOMENT
Join us on Wednesday after work to try our featured wines

Wine Flights

take your palate on a journey

SAUVIGNON BLANC / BIBLIA CHORA, Greece 70ml / ERRAZURIZ ESTATE RESERVA, Chile 70ml / NAUTILUS, New Zealand 70ml – Sauvignon Blanc is quickly becoming the “it girl” white wine. This tasting is designed to flush out and somewhat challenge your understanding of the many tastes and flavors that Sauvignon Blanc has to offer.	13
SEXY PINK / CHÂTEAU D’ESCLANS, THE PALE, France 70ml / KTIMA BAIRAKTARIS, ROCK N’ ROSE, Greece 70ml / MAISON MIRABEAU, FOREVER SUMMER, France 70ml – Rosé has exploded onto the wine scene in recent years. Sexy Pinks! This flight is meant to illustrate some of the differences and similarities in expressions of Rosé from around the world.	13

Special Sangrias

Spain’s most famous export

THE BEST RED SANGRIA / Red wine, Pierre ferrand dry curacao, orange juice, oranges, apples, berries, soda	12
BLANCA SANGRIA / White wine, grapes, peach, soda & fresh mint	12